Orange is a citrus fruit that is popular for its juice, sweetness and energizing fragrance. Many cosmetics giants are using orange as this fruit is also packed with vitamins, particularly Vitamin C, which is beneficial to our skin, teeth and eyes. Today, I am sharing some suggestions how you can use this versatile fruit.
I have been quite busy over the last few days. Surely stress of work is building up and what i really look forward to share are food we can prepare in a jiffy, tastebud-friendly and most of all, balanced diet to keep us going. Today, I'm sharing a simple pizza idea which we can prepare very easily at home and will leave your kids begging for more.
Qing Chow (literally means clear fry) vegetables is one of the most basic techniques in Chinese way of cooking vegetables. The main ingredients are just garlic, vegetables and oil. Most leafy vegetables can be stir-fried to be enjoyed in its original flavour.
Have you heard of banh mi? It is a Vietnamese sandwich that is taking over the world (my part of the world) by storm for its delicious, healthy and convenience. I have seen the banh mi queue in Singapore for those who are up for a quick on-the-go bite. Click on to get the full recipe.
Today's meal idea is a common dish found in Chinese economy rice stalls. There are many reasons why this is a staple but the most important points to note are : easy to prepare, appetizing and it everyone loves it. The sweetness of the preserved veggie adds the umami to the already yummy egg. What's not to love, right?
Poached vegetables is one of the easiest and healthiest dish you can prepare for yourself and your family. As easy as it may seemed, but there are some tips I'd like to share to make a plate of perfect poached vegetables. These tips apply across all green leafy veggies. Click on to find out more.