Barley and Winter Melon Drink

Barley has always been a popular ingredient for a common Chinese coffeeshop drink which can mildly expel heat and balance our bodily fluid to keep us well-hydrated. You will be surprised to know how easy it is to make this drink at home at a fraction of what you pay at the coffeeshops. Ok, let's get started.

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Special Tangy Lime Dipping Sauce

Dipping sauce can greatly enhance an otherwise bland dish or add more flavour to an already delicious dish. I am sharing this special tangy sauce which goes well with any seafood. Since this dipping is sans chillies and mainly made of fruit and garlic, even children will like it.

Garlic Oil

Why is it the noodle served at the restaurants or stalls are so different from what we cook at home? The secret is in the enhancer they add to our bowl of noodle which we always brush them off as MSG. Today, I am sharing the recipe to make garlic oil at home. Sprinkle it on your noodle, soup, steamed fish and poached veggie for that restaurant-class dish.

Poached Iceberg Lettuce

Poached vegetables is one of the easiest and healthiest dish you can prepare for yourself and your family. As easy as it may seemed, but there are some tips I'd like to share to make a plate of perfect poached vegetables. These tips apply across all green leafy veggies. Click on to find out more.

Stir Fried Chinese Mustard Leaves (Sawi) & Fried Dace with Black Beans

You have heard of stir fried veggie. You know fried dace with black beans. Ok, I am sharing a common homecooked dish in Hong Kong which is super easy to prepare. and appetizing too.

Meatballs in soup

Hi everyone. Today, I am sharing an idea for a one-dish dinner (or lunch or brunch) which is very easy to make and easy to clean up after as well. I personally love this dish as we can use the same meatball recipe in so many ways. This time, we will prepare in a soupy dish for a hearty dinner with our family.

Oven Grilled Chicken Wings

Since this is a long weekend, I am sharing this super easy and delicious chicken wings you and your family will love. The steps involved are extremely easy but the grilling takes a bit more time than 30 minutes, but you will certainly find this worth it and would not mind making this as your staple weekend treat.