I recalled sharing a recipe of the delicious and versatile sambal hijau, and made extras so I could store it for future use. And yesterday was the 'future' after keeping it in the fridge for 1 week. Let's get started with this 5-minute dish.
Orange is a citrus fruit that is popular for its juice, sweetness and energizing fragrance. Many cosmetics giants are using orange as this fruit is also packed with vitamins, particularly Vitamin C, which is beneficial to our skin, teeth and eyes. Today, I am sharing some suggestions how you can use this versatile fruit.
I have been quite busy over the last few days. Surely stress of work is building up and what i really look forward to share are food we can prepare in a jiffy, tastebud-friendly and most of all, balanced diet to keep us going. Today, I'm sharing a simple pizza idea which we can prepare very easily at home and will leave your kids begging for more.
Have you heard of banh mi? It is a Vietnamese sandwich that is taking over the world (my part of the world) by storm for its delicious, healthy and convenience. I have seen the banh mi queue in Singapore for those who are up for a quick on-the-go bite. Click on to get the full recipe.
Have you tried eating fried nam yue chicken at the typical Chinese restaurant and quickly got addicted to this dish? Nam yue is the red fermented beancurd widely used in Chinese cooking. It can greatly enhances the taste of food creating the instant Chinese "umami".
I'm very exciting to share this special recipe inspired from my trip to an eco-leisure farm. I got addicted to the ginger dipping immediately and thought of making a jar for my consumption at home, anytime.
Since this is a long weekend, I am sharing this super easy and delicious chicken wings you and your family will love. The steps involved are extremely easy but the grilling takes a bit more time than 30 minutes, but you will certainly find this worth it and would not mind making this as your staple weekend treat.