Toasted Baguette

It's been more than a week now since my last post. Been extremely busy with spring cleaning. Yes, although I have tried some new recipes at home but am sharing one for now. It's a very simple toasted baguette. Sounds easy, right? But I have tried more than 5 times before making the perfect toasted baguette. Pair it with a nice warm thick mushroom soup or simply dip it with a bowl of tangy tomato soup. Or... coarsely crush them to go with your favorite salad. I guarantee it won't disappoint.

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Barley and Winter Melon Drink

Barley has always been a popular ingredient for a common Chinese coffeeshop drink which can mildly expel heat and balance our bodily fluid to keep us well-hydrated. You will be surprised to know how easy it is to make this drink at home at a fraction of what you pay at the coffeeshops. Ok, let's get started.

Cucumber and Tomato Salad

Cucumber is very popular for its refreshing property and for Chinese (and other ethnics), it is a common ingredients used to cool the heatiness of one's body when eaten raw. The weather these days have been extremely hot and I hope to share this easy idea meal idea to keep everyone cool at home.