The Thais are famous for their welcoming smiles and mouth-watering food. Speak of street food, not many countries in the world can offer this much of variety in a single spot. Yes, referring to Bangkok. It was just a short business trip of 4 days, but I am missing authentic Thai food already. This trip, I had the chance of dining on the streets, food courts and the famous restaurant at the shopping malls. Although Tom Yum is a Thai staple, I deliberately avoid it this trip to give way to other Thai specialty. Click on to see my 'report'!
I had a very exhausting day yesterday and wished to prepare a quick hearty meal to soothe my hunger pang, fulfilling the recommendations by the food pyramid. Yes, you know what I mean. Am sharing this super simple soup today so you can have your dinner ready in a matter of minutes.
Why is it the noodle served at the restaurants or stalls are so different from what we cook at home? The secret is in the enhancer they add to our bowl of noodle which we always brush them off as MSG. Today, I am sharing the recipe to make garlic oil at home. Sprinkle it on your noodle, soup, steamed fish and poached veggie for that restaurant-class dish.
On a hot weather, it is best we stay indoor and enjoy yummy sweet soup that can dispel the heat while caring for our lungs. Pear and snow fungus sweet soup is just the perfect dessert.
Hi everyone. Today, I am sharing an idea for a one-dish dinner (or lunch or brunch) which is very easy to make and easy to clean up after as well. I personally love this dish as we can use the same meatball recipe in so many ways. This time, we will prepare in a soupy dish for a hearty dinner with our family.
What gives you maximum comfort on rainy day? For me it's beauty sleep and a bowl of piping hot soup for a wholesome meal. Let's get started on the latter so you can catch up on the former 🙂