Apple Sauce

My family and I went to a local clean-eating concept restaurant and since my daughter would like to have something light, we ordered a chef-recommended bread-salad dish with apple sauce for its dressing. Boy, were we disappointed with the apple sauce! Other than the few pieces of chopped apple bits (more as garnishing than for flavour), there was nothing apple about it. Just syrup with chopped apples. So this weekend, I made my version of apple sauce and it made us vowed not to order the same dish from the restaurant, ever again! Click on to find out how to make your very own authentic apple sauce at home.

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Raisins Cupcakes

It's weekend again and the cool weather makes it perfect to stay at home and snuggle in bed. While some of us can't snuggle in bed whole day, we can get our kids excited with a baking project. I am sharing a super easy foolproof cupcake idea for fun in the kitchen.

Seaweed Jelly in Gula Melaka Flavour (agar-agar)

Of all the desserts in the world, the easiest to make and children-friendly, it has to be agar-agar or seaweed jelly. You need only 3 basic ingredients to make a basic agar-agar dessert i.e. seaweed jelly, sugar and water. It is also really easy to screw up something easy if we do not pay attention is to the proportion of ingredients used. Click on for the important tip!

Spring rolls with sweet potato and yam filling

Since it's a long weekend, I am sharing a simple idea for party food. We know some of us like to host tea parties over long weekends sans vacation. I promise this is going to be the easiest party food ever and required no more than 5 ingredients to get the thumbs up from your party guests. Spring rolls are not just easy to make, also less messy for kids to eat while parents treat themselves to a good get-together.

Longevity Buns

I attended a wonderful birthday dinner of one of my elderly aunts. The meal was good and the ambiance was just perfect. Every dish served has a good symbolic meaning and one course caught my attention and it was the longevity steamed buns or known as paus. Paus are literally steamed buns.

Barley and Winter Melon Drink

Barley has always been a popular ingredient for a common Chinese coffeeshop drink which can mildly expel heat and balance our bodily fluid to keep us well-hydrated. You will be surprised to know how easy it is to make this drink at home at a fraction of what you pay at the coffeeshops. Ok, let's get started.